SCHEZWAN GARLIC BREAD

Ingredients:

• 1 French loaf - slice the loaf in 2 cm 
• 4 tps butter
• 6 cloves Minced Garlic
• 2tsp schezwan sauce
• Dried Oregano   

Method:

• Apply butter and schezwan sauce (keep aside around 2 tsp of butter) on all of slices.
• Melt butter in a small pan add minced garlic and cook it for 3min.
• Finely spread the butter mixture on bread and then sprinkle some oregano.
•  Toast the bread slice in an Oven approx 5-6 mins. 
• Garlic Bread is ready.