Ingredients
1 ½ cup chocolate, melted
2tsp sugar
1/2 cup Fresh cream
1/2 cup Whipped cream
2 eggs
Method
Mix the chocolate with the egg yolks and butter. Whisk the
egg whites and fresh
cream then whisk in the sugar
until the mixture is shiny and stiff.
Fold the two mixtures together. Divide between 4 glasses garnish with whipped cream and chill until set.
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